Article, Ajoutée
le 04/02/2020 17:29
Spin-crossover (SCO) and Prussian blue analogs (PBAs) materials are
investigated in 2D with a three-state Blume–Emery–Griffiths (BEG) model
where each spin interacts with its nearest neighbors (nn) and may be either in
high-spin (HS) or low-spin ( [...]
OKE D. TOUSSAINT [2],
OGOU BOLARINWA SALIOU [1],
HONTINFINDE FÉLIX [3],
BOUKHEDDADEN KAMEL [4],
Article, Ajoutée
le 04/02/2020 16:20
The metabolic syndrome is a set of abnormalities that increases the high risk in developing cardiovascular disease and type 2
diabetes. The objective of this study was to determine the prevalence of the metabolic syndrome in the population of southe [...]
SOGNIGBÉ BASILE G. [1],
CHABI NICODÈME WOROU [2],
DOUGNON VICTORIEN T. [3],
DÉGUÉNON ESTHER [4],
KOHONOU ARNAUD N. [5],
TINÉPONANTI VÉRONIQUE B.T. [6],
BABA- MOUSSA LAMINE [6],
Article, Ajoutée
le 04/02/2020 16:08
Non-insulin-dependent diabetes mellitus (NIDDM) is a multifactorial disease resulting from the
interaction of genetic and environmental factors. The aim of this study was to evaluate the factors associated with
lipid metabolism and treatment respon [...]
TINÉPONANTI B.T. VÉRONIQUE [1],
CHABI NICODÈME WOROU [2],
SOGNIGBÉ G. BASILE [3],
ADAM ALASSANE [4],
AKPOVI D. CASIMIR [5],
SINA HAZIZ [6],
KOHONOU N. ARNAUD [6],
BABA-MOUSSA LAMINE [6],
Article, Ajoutée
le 04/02/2020 15:32
Rapid urbanization and the globalization of the food market have led to changes in nutritional behavior and the way of
life of populations, including developing countries such as Benin, with the consequent emergence of various pathologies
such as d [...]
TINÉPONANTI B.T. VÉRONIQUE [1],
CHABI NICODÈME WOROU [2],
ADAM ALASSANE [3],
KONFO T. R. CHRISTIAN [4],
SOGNIGBÉ G. BASILE [5],
SINA HAZIZ [6],
MAZOU MOUAÏMINE [6],
BABA-MOUSSA LAMINE [6],
Article, Ajoutée
le 04/02/2020 15:16
An unbalanced or inappropriate diet promotes the onset of the metabolic syndrome, one of the risk factors in the occurrence of cardiovascular disease and type 2 diabetes.
The aim of this study was to analyze the food habits of four ethnic groups in [...]
SOGNIGBÉ G. BASILE [1],
CHABI NICODÈME WOROU [2],
AVOCÈFOHOUN SAKO ALPHONSE [3],
KOHONOU N. ARNAUD [4],
KONFO TÉTÉDÉ RODRIGUE CHRISTIAN [5],
SINA HAZIZ [6],
NOUMAVO A. PACÔME [6],
DAH NOUVLESSOUNON DURAND [6],
BABA-MOUSSA LAMINE [6],
Article, Ajoutée
le 04/02/2020 14:53
Collective food-borne diseases are the reason for a considerable number of deaths in developing countries. The
contamination of meat is often noticed. The purpose of the present study was to enumerate, isolate and evaluate the resistance
profile of [...]
ASSIM OUSMANE [1],
DOUGNON VICTORIEN T. [2],
CHABI NICODÈME WOROU [3],
AGBANKPE JERROLD A. [4],
ANIAMBOSSOU ALIDAH V. [5],
FABIYI KAFAYATH A. [6],
BABA-MOUSSA LAMINE [6],
Article, Ajoutée
le 04/02/2020 14:23
We recently introduced a global StockingCost constraint to compute the total number of time-slots between the production times and the due dates in discrete lot-sizing problems. This total number of days can be converted into a stocking-cost by multi [...]
HOUNDJI VINANSETAN RATHEIL [1],
SCHAUS PIERRE [2],
WOLSEY LAURENCE [3],