Amoussa-Hounkpatin Waliou [1], Mouquet-Rivier Claire [2], KAYODE A. PIERRE POLYCARPE [3], HOUNHOUIGAN DJIDJOHO JOSEPH [4], AVALLONE Sylvie [5],
The preparation of a traditional sauce based on amaranth leaves cooked palm nuts or red palm oil (RPO) in Benin was described. The recipes included an [...]
Article, Ajoutée le 12/01/2017 09:19
Agoyi Eric E. [1], PADONOU Elie Antoine [2], Amoussa-Hounkpatin Waliou [3], ASSOGBADJO ACHILLE EPHREM [4], GLELE KAKAÏ A. ROMAIN LUCAS [5], SINSIN Brice [6],
This study examined the phenotypic variation and the modalities for integrating Moringa oleifera in agroforestry systems in southern Benin in order t [...]
Article, Ajoutée le 11/04/2017 15:50