Article, Ajoutée
le 14/02/2018 18:42
Abstract:
The impact of pollution of Lake Nokoue and its adverse consequences on water and fishery resources has been studied. The characterization of this pollution was to measure conventional parameters of surface water quality, nutrient salts ( [...]
YOUSSAO A K ALASSANE [1],
A N GBAGUIDI MAGLOIRE [2],
SAÎZONOU MICKAËL [3],
ADJALIAN ELVIS [4],
DOVONON LÉONCE FIRMIN COMLAN [5],
BOSSOU BERTIN [6],
SOCLO HOUÉNOUKPO HENRI [7],
A M ALASSANE KADER [8],
MANSOUROU SOUMANOU [9],
AVLESSI FÉLICIEN [10],
PANNIER FLORENCE [11],
DONARD OLIVIER X. [12],
SOHOUNHLOUE KOKO CODJO DOMINIQUE [12],
Article, Ajoutée
le 14/02/2018 16:00
By functional B3LYP of the DFT, and in two bases set (6-311G (d, p), cc-pDVZ), and by the semi-empirical method AM1 a theoretical study of the antioxidant properties of three molecules (the trolox, the ascorbic acid and butyl hydroxy toluene) was car [...]
CHABI DOKO RODRIGUE [1],
KPOTA HOUNGUE MAHOUGBE TATA ALICE [2],
KPOTIN ASSONGBA GASTON [3],
KUEVI URBAIN AMAH [4],
ATOHOUN YACOLÈ GUY SYLVAIN [5],
MENSAH JEAN-BAPTISTE [6],
Article, Ajoutée
le 14/02/2018 15:51
Myricetin, quercetin and kaempferol are polyphenols belong to the group of flavonoids. They are known for their many biological activities and particularly their strong ability to trap free radicals that cause nuisance to living organisms. In order t [...]
KPOTA HOUNGUE MAHOUGBE TATA ALICE [1],
CHABI DOKO RODRIGUE [2],
KPOTIN ASSONGBA GASTON [3],
KUEVI URBAIN AMAH [4],
KOUDJINA SIMPLICE [5],
KANHOUNNON G. WILFRIED [6],
Article, Ajoutée
le 14/02/2018 10:08
[...]
MAZOU MOUAÏMINE [1],
DJOSSOU JOSPIN [2],
TCHOBO PAUL FIDÈLE [3],
SOUMANOU MANSOUROU MOHAMED [5],
VILLENEUVE PIERRE [4],
Article, Ajoutée
le 14/02/2018 09:53
[...]
LOKOSSOU SENAN CHRISTA [1],
YEDOMONHAN HOUNNANKPON [2],
TOSSOU GBÈKPONHAMI MONIQUE [3],
TCHOBO FIDÈLE PAUL [4],
Article, Ajoutée
le 13/02/2018 13:36
Launaea taraxacifolia is a leaf vegetable consumed in several African countries including Nigeria, Ghana and Benin. It is eaten as salad, sauce and infusion to fight against certain diseases including liver diseases, diabetes and hypertension. The hy [...]
AGBANGNAN DOSSA COKOU PASCAL [3],
Article, Ajoutée
le 13/02/2018 13:23
This study focused on the evaluation as natural flocculant in water clarification and identification of major phytochemical
groups of Aloe vera, a plant which belongs to Liliaceae family. Phytochemical groups such tannins, saponins, mucilage,
flavo [...]
AGBANGNAN DOSSA COKOU PASCAL [5],
Article, Ajoutée
le 13/02/2018 12:57
Honey is a very complex biological product. It has great diversity, giving it a multitude of properties, both nutritionally and
therapeutically. This study aimed to study the physicochemical and microbiological characteristics of honeys collected du [...]
AGBANGNAN DOSSA COKOU PASCAL [3],
Article, Ajoutée
le 13/02/2018 12:24
The purpose of this study is to evaluate the adsorption capacity of two adsorbents from the lignocellulosic
residues of Lophira Lanceolata. The raw hull of Lophira Lanceolata and its activated carbon produced by chemical activation
with orthophosph [...]
AGBANGNAN DOSSA COKOU PASCAL [3],
Article, Ajoutée
le 13/02/2018 10:36
In order to enhance the medicinal plants of our region and in terms of their impact on health by their profusion
substances with antioxidant and radical-scavenging properties, a quantitative comparative study of total phenols and
flavonoids, anthoc [...]
YETE PELAGIE [1],
TOGBÉ ALEXIS [2],
YAYA KOUDORO [3],
AGBANGNAN PASCAL [4],
NDAHISCHIMIYE VITAL [5],
DJÈNONTIN T. SÉBASTIEN [6],
WOTTO D. VALENTIN [6],
AZANDÉGBÉ ENI–COFFI [6],
SOHOUNHLOUÉ DOMINIQUE [6],