The technical production, storage and conservation routes of chilli peppers (capsicum spp.) produced in benin and constraints impeding the development of the sector.
Chilli pepper (Capsicum spp.) is an annual vegetable fruit used as a spice in almost all food and especially in all local dishes in Benin. However, it is neglected in many countries and relegated to the background which does not favor the agricultu [...]
GLODJINON NICÉPHORE M. , NOUMAVO PACÔME A. , ADÉOTI KIFOULI , GARBA KAMAL , KOUHOUNDÉ SONAGNON H.S. , OHIN BRICE , CISSE HAMA , TOVIDE NOEL S. , FAINOU MARCELLIN , TOUKOUROU FATIOU , BABA-MOUSSA LAMINE , SAVADOGO ALY , BABA-MOUSSA LAMINE ,