Sanitary risk factors and microbial profile identification by maldi-tof of street ready-to-eat meat products contaminants
Article, Ajoutée
le 05/02/2018 11:59
Many persons use to eat ready-to-eat meat products sold mostly on the street. The aim of our study was to investigate the microbial contaminants profile of meat products sold on the streets of 5 communes in Abidjan. To reach our goal, a survey was co [...]
ATTIEN PAUL [1], DADIE THOMAS [2], SINA HAZIZ [3], KOUASSI CLÉMENT KOUASSI [4], BABA-MOUSSA LAMINE [5],