Article, Ajoutée
le 14/02/2018 10:30
This study aimed to report the traditional technics used in Benin to store sorghum and millet grains and assess the knowledge level of the farmers and sellers on the problematic of mold contamination during the
grain storage. Entire sorghum and mill [...]
TOVIDE NOEL [1],
TCHOBO FIDÈLE [2],
ADEOTI ADEOLA ZOURI-KIFOULI [3],
NOUMAVO AGOSSOU DANIEL PACÔME [4],
BABA-MOUSSA FARID [5],
GANDONOU CHRISTOPHE BERNARD [6],
Article, Ajoutée
le 16/02/2021 15:25
Rice is one of the most widely consumed cereals in Benin; its quality and
contamination are therefore important factors to take into account for consumer safety.
The presence of molds and mycotoxins in rice is one of the main health risks to consid [...]
TOVIDE NOEL [1],
GNANCADJA ANDRÉ LÉOPOLD SIMPLICE [2],
OHIN BRICE [3],
TOVIDE NOEL [1],
BABA-MOU FARID A. KADER SAÏD [10],
Article, Ajoutée
le 16/02/2021 15:25
Rice is one of the most widely consumed cereals in Benin; its quality and
contamination are therefore important factors to take into account for consumer safety.
The presence of molds and mycotoxins in rice is one of the main health risks to consid [...]
TOVIDE NOEL [1],
GNANCADJA ANDRÉ LÉOPOLD SIMPLICE [2],
OHIN BRICE [3],
TOVIDE NOEL [1],
BABA-MOU FARID A. KADER SAÏD [10],