SESSOU PHILIPPE [1], FAROUGOU SOUAÏBOU [2], AZOKPOTA PAULIN [3], YOUSSAO ABDOU KARIM ISSAKA [4], SOHOUNHLOUE KOKO CODJO DOMINIQUE [5],
Alternative natural additives are needed in order to guarantee food safety in preservation against foodborne pathogens. Aromatic plants are tradition [...]
Article, Ajoutée le 28/10/2016 09:41
SESSOU PHILIPPE [1], FAROUGOU SOUAÏBOU [2], KANEHO SANDRINE [3], DJENONTIN TINDO SÉBASTIEN [4], ALITONOU GUY ALAIN [5], AZOKPOTA PAULIN [6], YOUSSAO ABDOU KARIM ISSAKA [7], SOHOUNHLOUE KOKO CODJO DOMINIQUE [8],
The objective of this study was to evaluate the effectiveness of Cymbopogon citratus essential oil against spoilage and pathogens moulds isolated from [...]
Article, Ajoutée le 28/10/2016 09:44
SALIFOU CHAKIRATH FOLAKÊ ARIKÊ [1], DAHOUDA MOHAMADOU [2], AHOUNOU G. SERGE [3], KASSA S.K. [4], TOUGAN P. ULBAD [5], FAROUGOU SOUAÏBOU [6], MENSAH GUY APOLLINAIRE [7], SALIFOU SAHIDOU [8], CLINQUART A. [9], YOUSSAO ABDOU KARIM ISSAKA [10],
In Benin, there is no assessment related to the body composition of native bovine breeds in spite of the requirements of butchers and consumers. This [...]
Article, Ajoutée le 28/10/2016 09:52
SESSOU PHILIPPE [1], FAROUGOU SOUAÏBOU [2], YEHOUENOU BONIFACE B. [3], AGBANGNAN DOSSA COKOU PASCAL [4], AZOKPOTA PAULIN [5], YOUSSAO ABDOU KARIM ISSAKA [6], SOHOUNHLOUE KOKO CODJO DOMINIQUE [7],
Sixteen strains of moulds isolated from traditional cheese wagashi produced in Benin have been screened for their ability to produce mycotoxins in Su [...]
Article, Ajoutée le 28/10/2016 09:58
SESSOU PHILIPPE [1], FAROUGOU SOUAÏBOU [2], AHOUNOU G. SERGE [3], HOUNNANKPON Y. [4], AZOKPOTA PAULIN [5], YOUSSAO ABDOU KARIM ISSAKA [6], SOHOUNHLOUE KOKO CODJO DOMINIQUE [7],
The study has compared the antifungal efficacy of six essential oils, Cinnamomum zeylanicum, Cymbopogon citratus, Ocimum gratissimum, Pimenta racemosa [...]
Article, Ajoutée le 28/10/2016 10:00
SESSOU PHILIPPE [1], FAROUGOU SOUAÏBOU [2], AZOKPOTA PAULIN [3], YOUSSAO ABDOU KARIM ISSAKA [4], YEHOUENOU BONIFACE B. [5], AHOUNOU G. SERGE [6], SOHOUNHLOUE KOKO CODJO DOMINIQUE [7],
Traditional cheese locally called wagashi is a good proteins source with high water content (60%) which is favorable for microorganism’s growth that [...]
Article, Ajoutée le 28/10/2016 10:07
SESSOU PHILIPPE [1], FAROUGOU SOUAÏBOU [2], YEHOUENOU BONIFACE B. [3], AGNIWO BIENVENU [4], ALITONOU GUY ALAIN [5], AZOKPOTA PAULIN [6], YOUSSAO ABDOU KARIM ISSAKA [7], SOHOUNHLOUE KOKO CODJO DOMINIQUE [8],
The investigation highlighted the antifungal effectiveness in culture medium and traditional cheese wagashi foodsystem of Syzygium aromaticum (Eugeni [...]
Article, Ajoutée le 28/10/2016 10:07
GOUSSANOU . J.S.E [1], KPODEKON TCHOKPONHOUE TCHEGNINOUGBO MARC [2], SAEGERMAN CLAUDE [3], AZAGOUN E. [4], YOUSSAO ABDOU KARIM ISSAKA [5], FAROUGOU SOUAÏBOU [6], PRAET N [7], GABRIËL S [8], DORNY P. [9], KORSAK N [10],
Porcine cysticercosis, which is widely distributed in Africa, causes financial losses and diseases among humans. To control the disease in an area, i [...]
Article, Ajoutée le 28/10/2016 10:13
SALIFOU CHAKIRATH FOLAKÊ ARIKÊ [1], DAHOUDA MOHAMADOU [2], HOUAGA I [3], PICARD B [4], HORNICK J.L [5], MICOL D. [6], KASSA S.K. [7], FAROUGOU SOUAÏBOU [8], MENSAH GUY APOLLINAIRE [9], CLINQUART A. [10], YOUSSAO ABDOU KARIM ISSAKA [1],
This study was carried out to evaluate muscle characteristics, meat ten derness and nutritional qualities of Benin indigenous cattle raised on natural [...]
Article, Ajoutée le 28/10/2016 10:22
SALIFOU CHAKIRATH FOLAKÊ ARIKÊ [1], BOKO KADOÉITO CYRILLE [2], ATTAKPA Y.E. [3], AGOSSA R. [4], OGBANKOTAN I [5], FAROUGOU SOUAÏBOU [6], MENSAH GUY APOLLINAIRE [7], SALIFOU SAHIDOU [8], CLINQUART A. [9], YOUSSAO ABDOU KARIM ISSAKA [10],
La viande est considérée comme l'un des véhicules de nombreuses maladies chez les humains. Le but de cette étude est d’évaluer la qualité bactériolog [...]
Article, Ajoutée le 28/10/2016 10:29