ZANNOU Aimé [1], KONFO Christian Tétédé Rodrigue [2], GBAGUIDI ACAKPO NONVIGNON MAGLOIRE [3], DAHOUENON EPOUSE AHOUSSI EDWIGE [1],
The present research aims to evaluate the antimicrobial potential of extracts from Cymbopogon citratus L. and Mentha spicata L. against the fungal and [...]
Article, Ajoutée le 27/12/2016 18:21
KONFO Christian Tétédé Rodrigue [1], CHABI NICODÈME WOROU [2], DAHOUENON EPOUSE AHOUSSI EDWIGE [3],
In Africa, various kinds of traditional alcoholic beverages commonly named sorghum beers or opaque beers, have been recorded and described. These drin [...]
Article, Ajoutée le 12/01/2017 13:56
CHABI NICODÈME WOROU [1], KONFO Christian Tétédé Rodrigue [2], ADJAGBA Marius [3], MOUSSEDIKOU Loukman [4], DAHOUENON EPOUSE AHOUSSI EDWIGE [5], LALEYE OLABISSI ANATOLE A. [6], GBAGUIDI Christophe [7], SOUMANOU MANSOUROU MOHAMED [8],
Abstract This study aims to assess the toxicity of Hemizygia bracteosa (Benth), a medicinal plant used for the treatment of diabetes mellitus in Benin [...]
Article, Ajoutée le 21/02/2017 19:12
HOUNKPE Lucrèce H. [1], ADOVELANDE JACQUES [2], BOSSOU Annick [3], KONFO Christian Tétédé Rodrigue [4], KOUDORO YAYA ALAIN [5], BOGNINOU G. S. Reine [6], BOTHON FIFA THEOMAINE DIANE [7], AGBANGNAN DOSSA COKOU PASCAL [8], AVLESSI Félicien [9], SOHOUNHLOUE KOKO CODJO DOMINIQUE [10],
Hibiscus sabdariffa sabdariffa is a non-timber forest product found in sub-Saharan Africa and used in both pharmacopoeia and food. The present study a [...]
Article, Ajoutée le 24/02/2020 15:13
DEGNON GNIMABOU RENÉ [1], KONFO Christian Tétédé Rodrigue [2], ADJOU EULOGE SÈNAN [3], DAHOUENON EPOUSE AHOUSSI EDWIGE [4],
Article, Ajoutée le 02/02/2021 15:02
kpatinvoh Brice [1], BOKOSSA Alexandrine [2], KONFO Christian Tétédé Rodrigue [3], ZANNOU BOUKARI ELISABETH TOHOUÉDÉ [4], DAHOUENON EPOUSE AHOUSSI EDWIGE [5],
The biological efficacy of jute bags impregnated with Eucalyptus camaldulensis, Cymbopogon citratus essential oils, and vegetable oil of Azadirachta i [...]
Article, Ajoutée le 07/02/2021 08:48
DEGNON René Gnimabou [1], KONFO Christian Tétédé Rodrigue [2], kpatinvoh Brice [3], BOSSA Hermine C. [4], DAGNON Y. Nelly [5],
Yogurt is a food with recognized nutritional qualities. It is both rich in many nutrients (proteins, calcium, vitamins). It is produced by fermentat [...]
Article, Ajoutée le 09/02/2021 16:18
ALLAGBE CHRISTIAN Y. [1], DEGNON GNIMABOU RENÉ [2], KONFO Christian Tétédé Rodrigue [3], kpatinvoh Brice [4], BABA-MOUSSA FARID A. KADER SAÏD [5],
A key factor limiting fish utilization is its extreme perishability due, especially, to microbial and autolytic spoilage during processing and storage [...]
Article, Ajoutée le 09/02/2021 16:54
DEGNON GNIMABOU RENÉ [1], KONFO Christian Tétédé Rodrigue [2], ABOUDOU K. [3], BABA-MOUSSA FARID A. KADER SAÏD [4],
Background: The economic situation in developing countries has made the supply of milk powder very difficult and unprofitable.Consequently, population [...]
Article, Ajoutée le 09/02/2021 17:10