N'TCHA Christine [1], KAYODE A. PIERRE POLYCARPE [2], ADJANOHOUN Adolphe [3], SINA HAZIZ [4], TANMAKPI Rolland [5], SAVADOGO Aly [6], DICKO Mamoudou [12], BABA-MOUSSA LAMINE [8],
Tchoukoutou ferment, lactic acid bacteria, Lactobacillus characterization, Benin [...]
Article, Ajoutée le 12/01/2017 10:40