| Titre |
Effects of NaCl and mannitol induced stress on sugarcane (Saccharum sp.) callus cultures |
| Auteurs |
ERRABII Tomader [1],
GANDONOU GBOSSÈGNON CHRISTOPHE BERNARD [2],
ESSALMANI Hayat [3],
ABRINI Jamal [4],
IDAOMAR Mohamed [5],
SKALI SENHAJI Nadia [6],
|
| Journal: |
Acta Physologia Plantarum |
| Catégorie Journal: |
Internationale |
| Impact factor: |
0 |
| Volume Journal: |
29 |
| DOI: |
|
| Resume |
The effects of NaCl and mannitol iso-osmotic
stresses on calli issued from sugarcane cultivars (cvs.)
R570, CP59-73 and NCo310 were investigated in relation
to callus growth, water content, ion and proline
concentrations. Callus growth and water content decreased
under both stresses with the highest reduction
under mannitol-induced osmotic stress. The ion concentration
was drastically affected after exposure to
NaCl and mannitol. Salt stress induced an increase in
Na+ and Cl– accumulation and a decrease inK+ and Ca2+
concentrations. Under mannitol-induced osmotic stress,
K+ and Ca2+ concentrations decreased significantly
while Na+ and Cl– concentrations remained unchanged.
Free proline accumulation occurred under both stresses
and was more marked in stress-sensitive cv. than in
stress-resistant one. Our results indicated that the
physiological mechanisms operating at the plant cell
level in response to salt- and osmotic-induced stress in
sugarcane cvs. are different. Among the cvs., we concluded
that the stress resistance is closely related to the
maintain of an adequate water status and a high level of
K+ and Ca2+ under both stresses and a low level of Na+
concentration in the presence of NaCl. Thus, sugarcane
(Saccharum sp.) can be regarded as a Na+ excluder. We
also provided evidence that proline accumulation is a
stress-sensitive trait rather than a stress resistance
marker. |
| Mots clés |
Sugarcane (Saccharum sp.) NaCl Mannitol Callus growth Ion uptake Proline |
| Pages |
95 - 102 |
| Fichier |
(PDF) |